So you’ve made a batch of beautiful homemade muffins, but are wondering what the best way to store them is, to ensure long-term freshness. Here are some tips to store muffins, depending on the length of time you want to keep them for.
Firstly, it’s important to note that muffins need to be fully cooled before storing them – otherwise they will end up soggy! Once you remove them from the oven, leave in the pan for a few minutes then transfer to a wire rack to cool completely.
Overnight
If you know the muffins are going to be eaten the next day, or will be put into lunchboxes in the morning, the best way to preserve their freshness is to leave them on a wire rack with a clean, dry dish towel covering them. If you’d prefer to put them in a container, you can (once fully cooled) put them into an airtight container and leave at room temperature for up to 24 hours.
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Two to Four Days
If muffins are left exposed, the moisture starts to leak from them and they dry out. To store muffins up to 4 days, line an airtight container or zip-lock bag with paper towel and store the muffins in a single layer. Place another layer of paper towel on top of the muffins as well. They can be stored in a container without paper towel, but are more likely to become soggy the longer they’re in there.
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Up to 3 Months
Muffins are the perfect snack for freezing! That way you lock in the moisture and flavour, and can grab them out as needed. The easiest method is to use zip-lock bags and place muffins in a single layer inside the bag. You may also wish to wrap the muffins in foil first before placing in the bag. Make sure you get as much air out of the bag as possible, and to reduce the chance of freezer burn, place that sealed bag inside another bag and seal that one too.
Tip: write on the bag what flavour the muffins are, and what date they were frozen to eliminate surprises and to ensure to eat them all within the recommended time frame of 3 months.
Defrosting Frozen Muffins
To defrost your frozen muffins, you can place them at room temperature to defrost, or place them unwrapped on some paper towel in the microwave for 20-30 seconds.
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FAQs
Line an airtight container with paper towels and place the muffins on top in a single layer. And don't forget to add a few saltines to absorb moisture! Place paper towels above the muffins to soak up every bit of moisture. Seal with an airtight lid.
How to keep muffins fresh for longer? ›
Store muffins at room temperature in an airtight container or a ziplock bag lined with paper towels. Place the muffins in a single layer inside so that they are surrounded on all sides by paper towels. This will absorb any excess moisture and prevent them from going soggy.
How long can homemade muffins sit out? ›
How to Store Baked Goods
| Baked Good | Room Temperature | Freezer |
|---|
| Cream Pies | n/a | n/a |
| Fruit Pies | 1-2 days | 8 months |
| Muffins | 3-7 days | 3 months |
| Pies (not including fruit or cream-based pies) | 2 hours | 1-2 months |
8 more rowsOct 26, 2023
Make sure not to overmix the batter as that will create dense muffins that won't rise well. The batter will last in the fridge up to 5 days which means you can make a few muffins at a time over the course of a few days, if you desire.
How do you refresh day old muffins? ›
One of the easiest ways to revive stale muffins is to warm them in a hot oven. First, spray them with water or pat them with a damp paper towel. Meanwhile, preheat the oven to around 350 degrees Fahrenheit. Wrap each muffin in aluminum foil and reheat the whole batch for up to 10 minutes.
How do you store muffins after baking? ›
To store muffins up to 4 days, line an airtight container or zip-lock bag with paper towel and store the muffins in a single layer. Place another layer of paper towel on top of the muffins as well. They can be stored in a container without paper towel, but are more likely to become soggy the longer they're in there.
Can you store muffins in a Ziploc bag? ›
Well, if you know that you will definitely eat them in the next 3 to 4 days, then store your homemade muffins in an airtight container or a zip-lock bag. But make sure to line the container or a zip-lock bag with a paper towel and store them in a single layer.
Should you refrigerate homemade muffins? ›
Do Muffins Have to Be Refrigerated? It isn't necessary to refrigerate fresh muffins. With the exception of homemade muffins that contain meat or cheese, you'll almost never want to refrigerate muffins, since freshly baked muffins will get rapidly dried out in the cooler temperatures of your fridge.
How to store muffins without getting soggy on Reddit? ›
- 96dpi. • 1y ago. As air tight as possible. A zipper bag works well. ...
- TWFM. • 1y ago. I wrap them individually in cling wrap. ...
- ontarioparent. • 1y ago. I put them in a tin, lined with paper. ...
- AuntieDawnsKitchen. • 1y ago. I eat the brownest ones and cook the rest and store in an airtight glass container.
Bread and baked products such as muffins, bagels, quick breads, waffles, pastries, cakes and cookies are safely stored on the counter or in the pantry. Storing in the refrigerator can increase shelf-life by 2-3 weeks by reducing spoilage issues such as mold growth.
The best bakery-style crumb muffins start with cake flour
Cake flour is more finely ground and has less protein, which leaves the muffins with a fine, light crumb and soft texture. Using cake flour is an easy way to avoid heavy, dense muffins even if you end up stirring just a bit too much.
What is the secret to making moist muffins? ›
How to Make Homemade Muffins Moist: Our Top Tips
- Tips to Make Homemade Muffins Moist.
- Keep Wet and Dry Ingredients Separately.
- Add All Flavorings Last.
- Consider Paper Liners.
- Don't Overfill the Muffin Cups.
- Check the Temperature of Your Oven.
- Test if Muffins Are Fully Cooked.
- Top Your Muffins with Flavor.
Muffins can be stored frozen for up to 3 months. Muffins can be thawed completely at room temperature, or heat frozen muffins in the microwave or conventional oven as directed below: For microwave oven, place unwrapped muffin on napkin, microwave-safe paper towel or plate.
Can you make muffins the night before? ›
Quickbreads and muffins are hydrating batters, which means the flour absorbs the liquid over time, resulting in a very moist muffin, and improving the flavor. So let your muffin batter rest, up to 24 hours if possible.
How do you store and reheat muffins? ›
Sweet Breads/Muffins: Freeze or Refrigerate. They hold in the fridge a couple weeks when well wrapped, but freeze for up to one year. Thaw and reheat as desired. Oven, toaster, and microwave are all great!
Why are my muffins sticky the next day? ›
Usually if cupcakes go sticky on top once they are cooled it is either because they were stored in an airtight container before they were completely cold, causing some condensation to form, or they are being baked and cooled in a humid environment.
How long do muffins last on the shelf? ›
The shelf life of muffins is typically 3–5 days when stored at room temperature in an airtight container. You can extend the time frame by storing muffins in the refrigerator, where they can last for up to 7–10 days.
How much longer do muffins last in the fridge? ›
How long do muffins last in the fridge? Freshly baked muffins will keep well for about 1 week in the fridge when properly stored.
